Anatoli Salt Himalaya Mill 90g

Himalayan pink salt is one of the most famous salts in the world and is often referred to as "white gold". It is a pure, natural crystallized salt that has been subjected to pressure for over 200 million years. This pressure has created the superior crystal structures that enclose small particles that the human body easily metabolizes.

The salt is harvested in the Himalayas, where the crystals are rinsed in brine and left to dry naturally in the sun. Its delicate pink hue indicates the presence of iron in the local sediment.

Himalayan Pink Dalt has a strong flavor. Its negligible iodine content makes it ideal for use with meat. Himalayan pink salt is also used in brine and as table salt.

Manufacturer: Anatoli Spices SA, 32. R. Fereou & Psychari Str., 14452 Metamorfosi Athens, Greece.

Delivery within 3 - 4 days in Germany. For other regions see here .